A BEAR’S LIFE - Spring 2009

A BEAR’S LIFE
SPRING 2009

 

A great lifestyle magazine that covers a range of topics and stories all with a Bear flavour. It’s produced in the US, so some of the info may not translate but it’s packed full of stuff that does. In this issue there’s a look at homophobia in Hollywood, a Bear chef - Richard Sweeny who has become famous on US TV, and for this special Travel issue - a look at packing anxiety!, biker bears on the road, and of course the usual batch of recipies that’s bound to make all bears lick their chops.
66 pages, Spring 2009